Serious foodies can eat for £30 for 3 courses (including a glass of Champagne)

Serious foodies can eat for £30 (including a glass of Champagne):

Coq d'Argent

Coq d’Argent commands spectacular views of the Square Mile atop No. 1 Poultry. Head Chef Mickael Weiss’s beautifully cooked, regional French food is served with impeccable professionalism amid the buzz of serious business. And the coq au vin is a classic, as you might expect.

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No. 1 Poultry, London, EC2R 8EJ

020 7395 5000

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Launceston Place

It was love at first sight for ex Petrus Head Chef Tristan Welch when he saw Launceston Place in Kensington. He loved the intimacy of the restaurant and the quirky configuration of the small, interconnecting rooms. Tristan cooks modern British and European dishes and the restaurant is a consistent winner of awards as one of London’s top restaurants.

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1a Launceston Place, London, W8 5RL

020 7937 6912

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Le Pont de la Tour Restaurant

The main restaurant at Le Pont de la Tour is seriously luxurious. Attentive, knowledgeable service complements Head Chef Lee Bennett's bourgeois French cooking. This is winter dining in style and it’s spectacular too, with fabulous views over Tower Bridge.

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36d Shad Thames, London, SE1 2YE

020 7403 8403

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Orrery

The dining room at Orrery in Marylebone Village is one of London's prettiest. The menu by ex Mirabelle Head Chef Igor Tymchyshyn is inspired by classic French cooking; it is complemented by an excellent wine list selected by Robert Giorgione. Overlooking a beautiful churchyard, Orrery is all you could wish for if what you want is great food with style and sophistication.

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55-57 Marylebone High Street, London, W1U 5RB

020 7616 8000

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Skylon Restaurant

Capturing the creative energy and excitement of 21st century London, Skylon at the Royal Festival Hall offers a spectacular panorama with triple height picture windows providing amazing views along the Thames. This new, award-wining restaurant is certainly making its mark on the London scene thanks to Executive Chef, Helena Puolakka, whose menu is influenced by her native Finland as well as her classic training with Pierre Gagnaire and at Tante Claire.

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Southbank Centre, Belvedere Road, London, SE1 8XX

020 7654 7800

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OFFER VALID UNTIL SATURDAY 19 SEPTEMBER 2009

Terms and conditions:
Offer valid from 27 July until the 19 September 2009 inclusive. Table bookings are subject to availability. This offer is exclusive to Standard readers who have downloaded the D&D redemption voucher. You can take up the 'Dine at top London Restaurants from £10' offer as many times as you like and your voucher is valid for multiple use. One voucher is required per booking. Please mention London Evening Standard menu when booking. You must show your voucher on arrival at the restaurant. Offer includes a glass of Piper Heidsieck.