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    <title>Angela Harnett shines as Gordon Ramsay's slammed</title>
    <link>http://www.thisislondon.co.uk/standard/article-23738622-angela-harnett-shines-as-gordon-ramsays-slammed.do</link>
    <description>Angela Hartnett rode to the rescue of her boss Gordon Ramsay as her new restaurant was named best newcomer in a guide which slates his other venues</description>
    <dc:date>2009-09-01T08:39:55Z</dc:date>
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    <title>Pay-what-you-like restaurant's recipe to beat the crunch</title>
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    <description>A London restaurant is tackling the recession head-on by scrapping bills and letting customers pay what they want</description>
    <dc:date>2009-02-03T09:07:51Z</dc:date>
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    <title>The credit lunch with stars on</title>
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    <description>Michelin-starred restaurants across London are slashing prices in a bid to entice credit crunch-hit diners, with lunches for as little as £12</description>
    <dc:date>2009-01-26T10:47:35Z</dc:date>
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    <title>Oyster bar Scotts is voted the pearl of London restaurants</title>
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    <description>Mayfair dining room Scotts has been named restaurant of the year in a leading industry magazine's awards</description>
    <dc:date>2008-12-19T09:24:37Z</dc:date>
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    <title>Women chefs turn up heat in coolest kitchens</title>
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    <description>The restaurants run by London's two leading women chefs have been named among the coolest in the capital</description>
    <dc:date>2008-10-28T08:34:16Z</dc:date>
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    <title>Park Lane oyster bar defies crunch</title>
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    <description>A leading restaurateur is defying the current economic gloom by launching a specialist oyster and seafood bar in Mayfair</description>
    <dc:date>2008-10-01T07:46:25Z</dc:date>
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    <title>Happy Birthday Bibendum</title>
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    <description>Terence Conran's iconic Chelsea restaurant is 21 years old, and its wider influence on London dining is still being felt.</description>
    <dc:date>2008-09-02T23:00:00Z</dc:date>
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    <title>Guess who’s still not happy?</title>
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    <description>Gordon Ramsay warns that soon only rich foreigners will be able to afford to eat out in the capital in an attack on overpriced restaurants.</description>
    <dc:date>2008-04-22T10:00:38Z</dc:date>
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    <title>And guess who's still not happy?</title>
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    <description>Gordon Ramsay has launched a stinging attack on overpriced London restaurants, warning that soon only rich foreigners will be able to afford to eat out in the capital</description>
    <dc:date>2008-04-22T07:48:43Z</dc:date>
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    <title>Hats off to Tom Ilic</title>
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    <description>The location may be unprepossessing, but hats off to chef Tom Ilic for at least trying to put Battersea on the culinary map, says Sebastian Shakespeare.</description>
    <dc:date>2008-03-25T00:00:00Z</dc:date>
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    <title>Gary challenges Gordon for Michelin stars</title>
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    <description>Five London restaurants have been awarded their first Michelin stars, the industry's highest accolade.</description>
    <dc:date>2008-01-23T11:56:33Z</dc:date>
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    <title>Wagamama founder at top of food chain</title>
    <link>http://www.thisislondon.co.uk/restaurants/article-23432691-wagamama-founder-at-top-of-food-chain.do</link>
    <description>Former owner of Wagamama, Alan Yau, has been crowned gastronomic king of London in a new guide to the best places to eat in the capital.</description>
    <dc:date>2008-01-16T12:19:46Z</dc:date>
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    <title>Where I'd happily splash my own cash</title>
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    <description>From pasta in Putney at Enoteca Turi, to the best at Le Gavroche, Fay Maschler names the first 25 of her 50 favourite restaurants.</description>
    <dc:date>2007-10-03T07:42:18Z</dc:date>
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    <description>Gordon Ramsay's gastropub The Narrow has lost out to the Rosendale in West Dulwich in the Time Out eating and drinking awards.</description>
    <dc:date>2007-09-18T08:29:22Z</dc:date>
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    <title>Dining out in London is like a breath of fresh air</title>
    <link>http://www.thisislondon.co.uk/restaurants/article-23411845-dining-out-in-london-is-like-a-breath-of-fresh-air.do</link>
    <description>More than 90 per cent of London diners welcome the smoking ban, with a third saying they have started eating out more since its introduction.</description>
    <dc:date>2007-09-12T09:57:47Z</dc:date>
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    <title>London has the world's dearest restaurants</title>
    <link>http://www.thisislondon.co.uk/restaurants/article-23411888-london-has-the-worlds-dearest-restaurants.do</link>
    <description>London has overtaken Tokyo and Paris to become the most expensive city in the world for dining out.</description>
    <dc:date>2007-09-12T08:52:25Z</dc:date>
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    <title>Critic's Choice: Where to eat Terrine</title>
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    <description>Charles Campion outlines the best places to eat Terrine</description>
    <dc:date>2007-07-11T23:00:00Z</dc:date>
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    <title>Aliens have landed on my plate</title>
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    <description>At The Grill at The Dorchester, the revamped temple of haute cuisine, the prices are now more impressive than the food, says Fay Maschler.</description>
    <dc:date>2007-03-27T23:00:00Z</dc:date>
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    <title>How much you can expect to pay for missing dinner</title>
    <link>http://www.thisislondon.co.uk/restaurants/article-23381008-how-much-you-can-expect-to-pay-for-missing-dinner.do</link>
    <description />
    <dc:date>2007-01-09T11:45:04Z</dc:date>
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    <description>Fay Maschler focuses on Asian, Italian, Latin American, gastropubs and places where it's tough to get a table.</description>
    <dc:date>2006-12-27T08:48:47Z</dc:date>
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    <title>Applause in Clapham</title>
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    <description>Four O Nine's chef Iain Smart is billed as "previously of Chez Bruce". Fay Maschler finds that this new Clapham "eaterie" pretty much measures up.</description>
    <dc:date>2006-12-06T00:00:00Z</dc:date>
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    <title>Seriously good cooking</title>
    <link>http://www.thisislondon.co.uk/restaurants/review-23368912-seriously-good-cooking.do</link>
    <description />
    <dc:date>2006-09-28T14:53:06Z</dc:date>
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    <title>Elegant restaurant, elegant cooking</title>
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    <dc:date>2006-09-28T14:52:34Z</dc:date>
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    <title>A national treasure</title>
    <link>http://www.thisislondon.co.uk/restaurants/review-23368823-a-national-treasure.do</link>
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    <dc:date>2006-09-28T14:52:01Z</dc:date>
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    <title>Keep your f****** mobiles out of my restaurants</title>
    <link>http://www.thisislondon.co.uk/restaurants/article-23368368-keep-your-f-mobiles-out-of-my-restaurants.do</link>
    <description>First it was smoking that was outlawed, now the curse of the mobile phone could soon be driven from London's restaurants.</description>
    <dc:date>2006-09-28T09:50:45Z</dc:date>
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    <title>Restaurant prices soar</title>
    <link>http://www.thisislondon.co.uk/restaurants/article-23366231-restaurant-prices-soar.do</link>
    <description>The price of eating out in London has soared almost 50 per cent over the past decade  -  more than three times the rate of inflation.</description>
    <dc:date>2006-09-12T08:37:53Z</dc:date>
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    <title>Our favourite local restaurants</title>
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    <description>London is the place to be for anyone who appreciates quality food, but knowing where to go can be a problem. To help out our writers have picked their favourite local eateries.</description>
    <dc:date>2006-09-06T11:03:05Z</dc:date>
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    <title>Harden's top ten chefs</title>
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    <description>Morgan Meunier has been named as one of the top three chefs in London by the prestigious Harden's restaurant guide.</description>
    <dc:date>2006-08-29T11:13:51Z</dc:date>
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    <title>Guide reveals the chef's special</title>
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    <description>The name Morgan Meunier may mean little to most people but all that is set to change for the 33-year-old Frenchman who has been named as one of the top three chefs in London.</description>
    <dc:date>2006-08-29T11:06:41Z</dc:date>
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    <description>J Sheekey has topped the list of London's most talked-about restaurants in Harden's 16th annual restaurant guide.</description>
    <dc:date>2006-08-16T08:07:16Z</dc:date>
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