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Check out the new crash pads

16.11.09
At the end of a hot date or a great night out, nothing beats checking into one of the new chic-but-cheap boutique hotels that have sprung up around London, as Liz Hoggard finds out... more

Nice work at Pizza East

22.10.09
Giving pleasure is the underlying ethos of the Soho House group and there is little not to like at Pizza East.... more

Three of London's best restaurants for brunch

31.07.09
Brush shoulders with the stars at London's best restaurants for serious brunchers... more

From Soho House to City, there is no excuse to use illegal software

22.06.09
Soho House prides itself on being a favourite of the media set, popular with everyone from chief executives to editors, TV producers to public relations bosses... more

Soho is no mean street to eat

04.03.09
Soho's Poland Street is enjoying a resurgence thanks to a new clutch of venues. Fay Maschler gives us her verdict on them. ... more

Kate and the Brits toast their victory with fizz and a fry-up

23.02.09
Our homegrown stars partied into the early hours today but, at Hollywood’s biggest celebration, nothing was more intoxicating than success. Nick Curtis and John Arlidge report... more

Influentials 2009

02.01.09
From finance to fashion and politics to property, the past 12 months have seen dramatic changes in who wields influence in the capital. So who are the up-and-coming power players in London this year?... more

Social London

08.10.08
This is the heart of the social scene, with the names that make the social circuit turn and add the glitter to the parties the capital does so well ... more

Food

08.10.08
The credit crunch is going to be a test for restaurateurs as the capital's increasingly educated diners become more picky not only about the menu but the price tag attached to it. ... more

Aaya feels more Paris than London

06.10.08
The word aaya also means 'beautiful flower' in Japanese and happens to be the name of the restaurant where Mark Bolland dined.... more

The real flavours of France

18.06.08
Getting an authentic brasserie right was no problem for proprietor Claudio Pulze, as David Sexton explains. Brasserie St Jacques is the 51st restaurant he has opened.... more

'Posh and Becks' in Croydon ... it must be a new mecca for fashion

16.06.08
It may not have the obvious glamour of Milan or Paris but Croydon has launched its very own fashion week... more

Soho House expands to 'Bed and Brasserie'

22.04.08
Soho House is expanding its empire with a boutique "bed and brasserie" in the heart of Soho... more

Great people – so what went wrong?

26.03.08
For his revamp of Café Boheme, Nick Jones hired some top names – but despite the quality ingredients, it’s a recipe for disaster.... more

Harrison's need to get a grip

16.01.08
Uncomfortable seating and portions as tiny as the tables, Harrison's recently arrived chef will need to get a grip soon.... more

Space on the fifth floor

07.11.07
Shoreditch House is on the top floors of a converted biscuit factory, where the waiter conveyed real enthusiasm for the food.... more

A gastro too far for Gordon?

24.10.07
New gastropub The Devonshire is in a nondescript location, is a dull building and has a blatant larceny of ideas.... more

Jamie's school winner

06.02.07
Aaron Craze, born into a family of London criminals and who dropped out of school at 15, is to be named by Jamie Oliver as his natural successor.... more

Drink club class

16.01.07
Private members clubs are just the place when you're looking for civilised treatment late in the evening. Here are some exclusive haunts to consider. ... more

Best new restaurants of 2006

20.12.06
From friendly neighbourhood brasseries to splash-out dining, the capital has witnessed some excellent openings. 2006 has been a cracking year, says Fay Maschler.... more

A year of eating well

18.12.06
Restaurants of the year? Here are Toby Young's highlights of a very well-fed 2006 plus two more he's greedily looking forward to in 2007. ... more

Jones uses his Midas touch

18.09.06
When Toby Young last visited Cecconi's he had such a miserable experience he swore he'd never return. But new owner Nick Jones has transformed the restaurant.... more

Young contender

06.09.06
It may be pitched at slinky young Londoners with a few bob to spare, but the food at The Club Bar & Dining is of surprisingly high quality, says Marina O'Loughlin.... more

Top openings of 2006

06.09.06
The restaurant revolution is rolling on faster than ever. Fay Maschler gives her verdict on the 20 best new restaurants so far in 2006.... more

A floored genius

16.08.06
The closure of that Chiswick landmark, Fouberts, was a great loss. But it's replacement, High Road Brasserie, is so lovely that maybe progress ain't so bad after all.... more

Jones heads for wild west

14.08.06
High Road House in Chiswick is the latest stylish outpost of Nick Jones's burgeoning empire and the delicious, well-judged dishes on offer match the buzzy ambience of the ground-floor brasserie.... more

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