Some of Britain's most famous chefs are offering once-in-a-lifetime private cooking classes and meals to raise money for children with leukaemia... more
While the front of house staff at The Clarendon were so clueless they couldn't run a bath, the chefs produced decent if fairly run-of-the-mill cooking.... more
The chef of Chelsea Bar - in a former King's Road pub - is well intentioned but his menu is out of step with its trendy location and clientele.... more
High street banks have failed to back thousands of London businesses in the recession despite receiving billions of pounds of taxpayer help, an Evening Standard survey has found... more
Spare a thought for commuterland. I live near Henley-on-Thames - home of Antony Worrall Thompson and others great and good - and the town centre is akin to a ghost town... more
Last week's announcement that Antony Worrall Thompson has had to place his restaurant company into administration is bad news for London's gastropubs. ... more
In his first interview about the catastrophe that has hit his restaurant business, chef Antony Worrall Thompson talks of the pain of laying off loyal staff and his fury over the banks ... more
London's restaurants face a year of turmoil, warned celebrity chef Anthony Worrall Thompson after he was forced to close six of his establishments... more
In his first interview since his business failed, Michelin-starred chef Tom Aikens talks about his guilt and his battle to keep his restaurants going ... more
Guy Ritchie was accompanied by Trudie Styler at George Clooney's party, which was the second time this week he has kindly chaperoned Sting's wife.... more
Dealing with waiters who cannot speak English is the most annoying problem when eating out, according to a new survey. The poll found that bad service was common in British restaurants.... more
Exclusive: After high-profile allegations this season, Charlton's manager is pleased the issue is now being addressed but says the authorities still have plenty of work to do
Morning:
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