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Soho restaurant closes down after 25 years

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Down the cakehole: Feastivals

30.06.11
Festivals tend to be about music but this summer it's about what you eat while you're listening to it. This weekend is Jamie Oliver's first Big Feastival in Clapham Common... more

Is the buffet back?

13.01.11
The serve-yourself supper now has royal approval but it is an etiquette minefield. Our writers queue for their dinner and report on pros and cons... more

Five places to eat venison

04.11.10
Rules maintains its credentials as a game specialist and at Sketch the food is cerebral, complicated and sophisticated... more

Dinner served by star chef in London Eye is a restaurant festival highlight

05.10.10
Chef Richard Corrigan kicked off this year's London Restaurant Festival by serving jelly of lobster, Granny Smith parfait and grouse pie to 10 guests in a pod of the London Eye... more

Gauthier Soho is in the thick of it

20.05.10
Moving from Pimlico to Soho — from genteel respectability to social Sturm und Drang — is not the usual way round in life. But Alexis Gauthier has chosen that route.... more

Where to eat al fresco in London

06.05.10
Dishes include grilled paillard of chicken salad, hot smoked Loch Duart salmon, Eton Mess and mango rice pudding at Tom's Terrace.... more

Where to eat beef in Mayfair

10.12.09
The Grill at the Dorchester, Corrigan's and Wild Honey are amongst restaurants serving Mayfair's finest beef.... more

Top chefs to cook for London Eye guests

09.09.09
Six top chefs are to cook a meal for 10 members of the public on the London Eye as part of a festival to celebrate the capital's restaurants... more

South Africa's wine route

31.07.09
Just an hour from Cape Town is a little slice of Languedoc where the vines are serenaded by Mahler and lavender is scattered on the pillows... more

You are what you eat

10.05.09
One-upmanship over the origins of your meal is the latest game for foodies... more

Reassuringly inexpensive London restaurants

04.03.09
There's never been a better time to feast in our top restaurants for minimum outlay. Charles Campion rounds up the best.... more

Siren words on jobs won’t get you off the hook, Gordon

07.01.09
The Prime Minister's New Year's resolution was to take up running again - and, frankly, he'll need every turn of speed he can get to keep ahead of his own spectacular contradictions... more

Best restaurants of 2008: Part 1

17.12.08
Fay Maschler celebrates the best restaurants of this bountiful 2008 and highlights a few that just maybe will not endure. ... more

Five to try: Celebrate lunchtime

10.12.08
Feast on a parade of dishes at Sketch and choose organic and biodynamic wines at Corrigan's Mayfair.... more

Credit crunch Christmas lunch and parties

03.12.08
Whether you're cooking for your family or having an office party, it's possible to save money while enjoying great quality festive food and drink.... more

No messing with Richard Corrigan

12.11.08
Richard Corrigan's new restaurant, Corrigan's Mayfair, is indeed a work of art. And artlessness, says Fay Maschler. ... more

Soho restaurant closes down after 25 years

06.11.08
Chef Richard Corrigan is closing his Soho restaurant Lindsay House after admitting it had been "a challenge"... more

Five to try: Counter dining

05.11.08
From Jin Kichi's Japanese food to Brick Lane Beigel Bake, here are five counter restaurants that are worth sampling.... more

Restaurant offers - celebrity chef special

18.07.08
Take advantage of our fantastic new restaurant booking service with amazing offers at top London restaurants ... including these celebrity chef specials. ... more

Top hotels reach for the stars

20.02.08
Despite its annoying spelling, Bord'eaux in Grosvenor House comes close to solving the problem of everyday catering in hotel restaurants.... more

Where I'd happily splash my own cash

03.10.07
From pasta in Putney at Enoteca Turi, to the best at Le Gavroche, Fay Maschler names the first 25 of her 50 favourite restaurants.... more

Mesmerising view reserved for members only

25.04.07
The most mesmerising view of London is reserved for employees of the offices at 30 St Mary Axe, their guests and those willing to spend £1,000 to become an individual "member".... more

Go native for the finest oysters

14.03.07
A bad oyster is a very expensive, and potentially dangerous, mistake. For a sublime flavour, seek out the oyster sellers with pearls of wisdom, says Rose Prince.... more

An expensive slice of Hogarthian atmosphere

12.03.07
Toby Young ate at Bentley's Oyster Bar & Grill on Swallow Street, and while the food got an enthusiastic thumbs up, the bill left an unpleasant taste.... more

Where to eat Irish

17.01.07
From crowded Soho pub to comfy dining room, Charles Campion picks out three places which offer the best of Irish cuisine.... more

Seeking out the best mash

06.10.06
Getting mash right is important: and Corrigan's, Mother Mash and La Trompette all manage to do so with knobs on, says Charles Campion.... more

Critic's Choice: Where to eat oysters

01.09.06
It's the beginning of September and oyster season is upon us. Charles Campion goes in search of the best places in London where you can eat them, fresh from the sea.... more


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