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Chips and champagne: chef Alain Ducasse finds London's best fish supper Chef Alain Ducasse: London is gastronomic capital of world

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Michelin star for Blumenthal's Dinner

06.10.11
Heston Blumenthal's first London restaurant, Dinner, has gained a Michelin star only nine months after opening... more

Eco-chic paradise on Vietnam's Ninh Van Bay

04.04.11
EpiKurean - a newly formed hotel group of former members of Six Senses Resorts and Spas - launched An Lam Ninh Van Bay Villas on April 2 on Vietnam's remote Ninh Van Bay... more

The splendid isolation of Tuscany

02.03.11
Sri Carmichael found a former hunting lodge in Tuscany to be the ideal retreat for Londoners needing to unwind... more

South-West France in SW1 at Chabrot Bistrot D'Amis

10.02.11
Chabrot Bistrot D'Amis is un vrai bistrot complete with red and white linen from the Basque company Moutet Tissag... more

Trading places in the Eurozone at Ilia  

13.01.11
Like Giorgio Locatelli, Agostini’s cooking has been influenced by his time spent in French kitchens. And as with Locatelli, it has been for the good at Ilia ... more

Chips and champagne: chef Alain Ducasse finds London's best fish supper

26.11.10
Acclaimed French chef Alain Ducasse comes to London undercover to find the best fish and chips ... more

Masterchef winner Dhruv Baker fired up by Gordon Ramsay

08.04.10
MasterChef 2010 winner Dhruv Baker told how Gordon Ramsay helped ignite his passion for food, after scooping the top TV cooking crown. ... more

The Bingham is a room with a view and has real promise

04.02.10
While other venues lap up Michelin acclaim, one charming Thameside venture has earned its rating unnoticed. The Bingham is definitely one to watch.... more

Chef Alain Ducasse: London is gastronomic capital of world

21.01.10
London has been heralded the gastronomic capital of the world by The Dorchester chef Alain Ducasse... more

Babbo is daddy of a price for an Italian

05.11.09
Maybe to avoid possible future confusion, London Babbo could be renamed Papi.... more

Ice cream van lady scoops a place among the world's superstar chefs

13.10.09
London's claim to be the world restaurant capital soared in credibility today when its chefs dominated a list of the 100 future culinary superstars... more

Outsider is voted best restaurant in London

21.05.09
A restaurant inspired by a book by French philosopher Albert Camus has been voted the best in the capital... more

Five to try: South of France

18.03.09
Provençal cooking is replicated faithfully at Mayfair's La Petite Maison and Le Suquet invokes the bobbing boats and sea breezes of the Riviera. ... more

High price of star quality at Kai

28.01.09
When Michelin does recognise an ethnic restaurant, it is invariably an expensive one. Kai Mayfair fits the bill.... more

Chance to party on the cheap at credit crunch New Year

30.12.08
New Year's Eve partygoers are set to take advantage of discount tickets as promoters struggle to fill venues... more

London restaurants where you can have a lavish lunch in just an hour

26.11.08
At these restaurants you really can have a slap-up feast in just 60 minutes... more

Food

08.10.08
The credit crunch is going to be a test for restaurateurs as the capital's increasingly educated diners become more picky not only about the menu but the price tag attached to it. ... more

Honour the cult of Hélène

23.07.08
She already boasts two Michelin stars and is the model for chef Colette in Ratatouille. Now Hélène Darroze brings her culinary clout to The Connaught.... more

It's all on the menu

21.04.08
The food at Hibiscus is amazing – inventive and versatile, so the rigid definition of 'style' can be excused, says Mark Bolland.... more

Keep someone sweet

13.02.08
Chocolatier William Curley may not have may not have come up with the idea but, as an X Factor judge might say, he's made it his own.... more

The best places to eat in 2007

19.12.07
It's been quite a year for London restaurant openings. Our critic sifts out the pick of them - and some of the ones to avoid.... more

Paris bistros for lunch

12.12.07
Thanks to Eurostar, it's easily possible to get to France for lunch. Fay Maschler discovers two local bistros not to be missed.... more

The 15 Michelin star man

21.11.07
Alain Ducasse at The Dorchester shows flashes of brilliance, but with a meal for six in a private room at £1,350, critic Fay Maschler is still unconvinced.... more

Our chefs at the helm

21.11.07
Fay Maschler takes a look at the home-grown chefs at the helm on Park Lane.... more

This is where I would spend my own money

10.10.07
From the finest buffalo mozzarella to fiery Sichuan hotpots and the freshest seafood, Fay Maschler names the final 25 of her top 50 restaurants.... more

Twelve-star Ramsay is king of the Michelins

09.10.07
Chef Gordon Ramsay has become the holder of most Michelin stars in the world after he conquered Manhattan.... more

Footman worth a punt

19.09.07
There's some splendid attention to detail to be found in the dishes at the accessible and not over-priced The Only Running Footman.... more

Feeling the pinch at Suka

21.03.07
While easy on the taste buds, a meal at Sanderson hotel's new Malaysian restaurant is likely to put a severe strain on the ears - not to mention the wallet, says Fay Maschler.... more

The best places for Christmas lunch

29.11.06

Taking the strain out of Christmas lunch

Christmas is enough hassle without having to peel sprouts. We list the best restaurants that do it for you, with all the trimmings too ... more

The best places for Christmas lunch

29.11.06

Taking the strain out of Christmas lunch

Christmas is enough hassle without having to peel sprouts. We list the best restaurants that do it for you, with all the trimmings too ... more

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